Moqueca Rice with Pink Shrimp
Soupy moqueca rice with yellow hake cubes and pink shrimp.
84
- gluten-free
Contains: Fish · Shellfish
About the dish
Soupy rice cooked in moqueca broth — coconut milk, dendê palm oil, cilantro. Hake cubes, pink shrimp on top.
A Brazilian recipe with no shyness. A generous portion that asks for company and time at the table.
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